Tastes of the Malabar Coast:
Cocoa Island is a small, tropical island resort designed for those in search of an easygoing, foot-in-the-sand experience. The rich, warm waters and bountiful coral also promise some of the world’s best beaches, snorkeling and diving.
From your over-water bungalow, wake up to a clear horizon. As evening draws near, watch a tiny fishing boat sail the cobalt ocean. Cocoa Island Resort offers indulgent therapies, yoga, diving, gourmet cuisine and exhilarating excursions.
Eat and Drink: Absorb yourself in the tastes of the Malabar Coast, enjoying the Indian Ocean’s abundance of seafood. Our approach to cuisine is modern, light and respectful of South Indian nuances. Menus also offer contemporary interpretations of other Asian and Mediterranean classics.
You can eat like a castaway using our in-room dining service, or at Ufaa, our restaurant set beside the infinity pool and sea. Faru, our bar, is also popular with fine wines and tasteful cocktails. Ingredients include organic vegetables and the day’s catch, with dishes drawing inspiration from regional and Sri Lankan spices. All menus also feature simple salads and pastas.
Vegetarians Menus: Our menus feature a high percentage of vegetarian dishes. Hot favorites consist of fresh fruit chaat salad with organic honey, lime syrup and almond milk granita, or tandoor aubergine with organic brown rice pilaf, mint raita and tomato chutney.
Seven world-class Restaurants:
Discover barefoot comfort at the award-winning Conrad Rangali Island, set on two private islands among miles of idyllic white-sand beach and a pure reef. Arrive at our Maldives hotel in style in a seaplane over the lagoon, dine in the world’s first all-glass, undersea restaurant and pamper in luxurious spa therapies. Sited in a scenic corner of the Maldives, our luxury Maldives resort is spread across two islands, surrounded by a lively coral reef and lagoon.
Dinning: The Conrad Maldives Rangali Island resort is renowned for its excellent cuisine. Food lovers will find themselves at home amid the seven world-class restaurants, while for wine connoisseurs, over 10,000 bottles of wine await in the underground Wine Cellar, in the Wine Bar or at any of the resort’s stunning dining spots.
Ithaa Undersea Restaurant: Dine 16 feet below sea level at Ithaa, the Conrad Maldives Rangali Island’s extraordinary undersea restaurant. Marvel at 180° views of reef and marine life, sip champagne cocktails and sample Maldivian-Western fusion cuisine at this spectacular Maldives venue – the world’s first all-glass, undersea restaurant.
Fine Dining Experiences – Lily Beach:
The primary objective of Lily Beach has been to improve the resort to a high quality, lavish experience. Only natural materials are used for all its Villas as well as Public areas. The final product is a blend of modern design and local Maldivian architecture. It is a wonderful mixture of wood, various kinds of natural stones and modern design, which merge in creatively with the natural environment of the island.
Dining: Lily Maa, our main restaurant, an open sided restaurant with sand floors and views of the lagoon, will showcase some of the finest cuisine served in the Maldives. Our experienced international Chef, will conjure up a amazing variety of ‘world cuisine’, offering open buffets, aesthetically set-up. Two open-cooking stations add range to a lavish and comfortable dining experience at Lily Beach Maldives.
Wish you have a unique fine dining experience during your vacation? Tamarind, our á la carte restaurant presents you a romantic & distinctive fine dining experience with signature dishes, specially created by the Executive Chef and a magnificent selection of wines to go with.
The casual and lively ‘The Spirit’ is an ideal spot for chilling out. Sandy floors, vibrant colour-schemes, day loungers, tastefully selected lounge music, makes it a very alluring venue to spend your evenings.
Dining at Maldives Resorts offers a diverse and impressive experience. From quality café dining to refined Western cuisine, the resorts make sure that the food that they offer is interactive, exciting, and freshly cooked. Check out the dining options at some of the most popular resorts in the Maldives.
A Variety of Fine Dining Choices:
Set amidst sensational sandy beaches and lush tropical foliage, Shangri-la Villingili is a unique all-villa Maldives resort property set in a roomy, boutique-style environment.
Restaurants
For eating and drinking pleasures, the restaurants are well catered. Dr. Ali’s: The exceptional restaurant has three distinctive, Eastern-style living rooms representing the different cultures and cuisines of the Indian Ocean, the South China Sea and the Arabian Gulf. Javvu: It is the all-day-dining restaurant, presenting quality cafe dining in the day and sophisticated Western cuisine in the evening, including prime steaks and seafood, with a touch of the Mediterranean.
Lounges & Bars
The resort has four exceptional bars and lounges, offering a different atmospheres for chilling out or energizing.
Endheri: Located on the beach, this is a stylish spot that offers guests a relaxed atmosphere and is the perfect place for a complete chill-out. Fashala: Serves tempting seafood dinners featuring everything from fresh sashimi, to prawns, to lobster. Manzaru: The perfect spot to people-watch and relax, this is the resort’s most lively bar.
An Exclusive 4 Star Dining Experience:
Located amid the perfect islands and blue ocean of South Ari Atoll of Maldives, Centara Maldives delivers a special premium 4 star resort experience and offers the ultimate barefoot luxury along with a variety of exciting activities that will satisfy both to couples and to families.
Reef: A melting pot of Asian and Western cuisines, the Reef restaurant offers expansive buffets for breakfast, lunch, and dinner. Lotus: Sample the very best of real Thai food here. Azzuri Mare: This restaurant brings Italian ‘dolce vita’ to the island, so enjoy a perfectly cooked meal or fresh seafood platters in a stunning setting over the blue sea. Coral: One of the most impressive of its kind in the Maldives, it offers cocktails, wines, a bar and lounge. Aqua: This is the perfect retreat for guests seeking a little more peace and seclusion.
Island Club: It presents the well traveled holiday makers, the personalized service and comfort throughout their stay. In-Villa Dining: Offering a selection of international dishes served in the comfort of your own villa.
Dining With a Variety of Cultures and Cuisines:
Fringed by white sand beaches that shelve gently into the azure sea, legendary Soneva Fushi presents dining from organic offerings, simple barbecues to romantic escapades, all complimented by an amazing wine cellar and modern bars.
- Ever Soneva So Down to Earth: Modern Mediterranean a la carte menu offers a feast for all “Six Senses”.
- MIhiree Mithaa: Meaning “here it is” is a breakfast and lunch place.
- Ever Soneva So Hot and So Cool: Pick your favorite flavors and garnishes for your sundaes.
- Ever Soneva So Delicate: Gourmet hams, cold cuts, cheese and preserves.
- Ever Soneva So Fiery: Select your ingredients and design a pizza masterpiece.
- Fresh in the Garden Restaurant: Lunch is entirely composed from our organic grown island produce, Maldivian seafood, fruit and vegetables.
- Sense by the Beach Restaurant: Always looking to enhance the culinary experiences we are pleased to introduce a Peruvian and Japanese fusion culinary adventure.
- In Villa Dining: The in villa dinners are without doubt a special experience.
- Bar: For all day drinks and snacks.
- The Cellar: Our subterranean Wine Cellar holds up to seven thousand bottles in climate controlled peace.
- Out of Villa Dining: Choose from the Desert Island (Sandbank), Cinema Paradiso or Romantic evening under the stars.
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